Titanium Ultrasonic Cutting Equipment for Smooth Slicing and Portion Bakery and Frozen Foods
Description:
Half-wavelength ultrasonic cutting knife, using ultrasonic high-frequency vibration, the welding head is designed as a slightly blunt cutting knife, used to cut food, in addition to obtaining a perfect cutting surface, food sticking to the cutting knife can be minimized . Moreover, the temperature of the ultrasonic cutter will not increase, which is especially suitable for chocolate products.
Ultrasonic cutting advantage and features:
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High energy conversion efficiency, more than 90%;
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The vibration of the ultrasonic food processing system using high frequency wave to quickly cut food;
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Provides a new way to cut piece, cutting, steering, and transfer alignment or different kinds of food;
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Makes the cost of production flow minimization;
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Especially for cutting high viscosity food;
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Cutting is very hygienic;
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The cut food looks neat and beautiful;
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Suitable for automated assembly line, do not have to make a lot of changes to the original line, saving production costs.
Specification:
| FREQUENCY | 20Khz |
| POWER | 800W |
| INPUT | AC110-240V, 50/60Hz |
| POWER CONTROLLER | stepping or continuous |
| MATERIAL OF CUTTING HEAD | titanium alloy |
| MACHINE WIGHT | 15~18KG |
| COOLING DEVICE | compressed air mouth can be installed. |
| CABLE LENGTH | or customized |
| FOOT SWITCH | available |
Application:
Bakery and Snack food, Candy and confectionery, Cheese, Fish, Prepared meat, Vegetable, Health Bars, Chocolates, Sandwich and wrap cutting, Dry fruit, Poultry, Potted, Processed Meat, Ground meat
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Titanium Ultrasonic Cutting Equipment for Smooth Slicing and Portion Bakery and Frozen Foods Images
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